Multigrain Chikki

15 mins

Low calorie

Quick and Easy

  • 1/3rd cup jaggery
  • 1/3rd cup makhana
  • 1/3rd cup selfcares’ multigrain bhel
  • 2tsp sesame seeds
  • 1 tsp ghee
  1. Roast Makhana & sesame seeds lightly
  2. Heat ghee in a pan, add jaggery, once it starts to melt put in the dry ingredients
  3. ⁠Grease a tray and keep it ready , transfer the hot mixture on the tray and let it cool for 10 minutes
  4. Bite into this crispy and yummy chikki!
Nutrition values: 1 serving
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